Mint
Mint - 200 seeds is backordered and will ship as soon as it is back in stock.
Very rustic perennial with a strong mint scent. Use in salads, jelly and herbal tea. Mint has a tendency to take over the entire garden if not contained.
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Flavor : Fresh and refreshing mint
Preparation Ideas : This versatile herb can be used in meat dishes, potato dishes, frozen drinks or ice cream, to name a few.
Seed Type : Heirloom
Latin name : Mentha spicata
Sow seeds indoors 6 to 8 weeks before the last spring frost. Harvest leaves as needed.
Sowing depth: 3 mm (1/8")
Space between plants: 40 cm (16")
Space between rows: 40 cm (16")
Mint has a tendency to take over the garden if left unchecked. Cut off the bottom of a container, place the container in a hole in the garden, fill it with soil, and plant mint inside the container.
Mint